Food Photography Lesson by Carrie Minns

On Wednesday, November 12th, Carrie Minns gave our class a presentation on how to properly photograph food. I learned that natural light is the best for capturing specific color tones. While artificial light will drastically effect your image.  I also learned how to incorporate different props that compliment our food. Another strategy that Carrie taught us was using hands in our photos to make it more natural and inviting.